April 28th, 2009 by Andrew
Like a cloud, his fingers explode. On the typewriter ribbon, a shadow grows. His heart’s in a bowl behind the bank. And every evening, when he gets home to cook his dinner and eat it alone, his black shirt cries while his shoes get cold.
One summer, a suicide. Another autumn, a traveler’s guide. He hits snooze twice and then he dies.
He feels lucky to have you here. In his kitchen, in your chair. Sometimes he forgets that you’re even there.
It’s just a dream he keeps having
. And it doesn’t seem to mean anything.
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April 21st, 2009 by Andrew
The pursuit of quality presentation of our music, with more and more people wanting to hear it, has led us into larger and larger halls with an ever increasing array of equipment. St. Dilbert calls this process ‘Urobouros’…
The physics of sound projection dictate that any given increase in the size of a hall requires an exponential rate of increase in equipment capability to reach everyone in the hall with quality-at-volume.
By the nature of the beast, the energies of over a hundred directly enter our endeavour. Urobouros turns his circles. St. Dilbert is a bombast. Let’s surface the moon with an electrostatic spherical tidal spatial counter-entropic sound system. Energy spoken here.
On earth, our overhead expense is $100,000 a month. In 1972 we grossed $1,424,543. Here’s who ate the pie: 70% of this income came from gigs, and 30% from record royalties. Gigs offer the only means to earn more money when it is needed to maintain our operation in all its particulars. We cannot sell more records at will, but we can go on the road, within the limits of energy: so that we must play larger halls, with more equipment, and a bigger organization, requiring more gigs…..
St. Dilbert calls this fellow ‘Urobouros’, and he’s a good trip, but he has a mind of his own:We like a variety of concert situations. Ambiance comes in different sizes. We like a small hall, and so do you, and an outdoor gig in the sun, and a large hall when it can be made to sound good; few halls over 6000 capacity aren’t sports arenas with novel acoustic and environmental puzzles.
Or, more succinctly put…
The Wall of Sound acted as its own monitor system, and it was therefore assembled behind the band so the members could hear exactly what their audience was hearing. Because of this, Stanley and Alembic designed a special microphone system to prevent feedback. This placed matched pairs of condenser microphones spaced 60 mm apart and run out of phase. The vocalist sang into the top microphone, and the lower mic picked up whatever other sound was present in the stage environment. The signals were added together, the sound that was common to both mics (the sound from the Wall) was cancelled, and only the vocals were amplified.
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April 13th, 2009 by Andrew

Mark Fidrych
The son of an assistant school principal, he played baseball at Algonquin Regional High School in Northborough, Massachusetts, and at Worcester Academy, an elite day and boarding school in Central Massachusetts. In the 1974 amateur draft, he was not selected until the 10th round, when the Detroit Tigers picked him. In the minor leagues one of his coaches dubbed the lanky right-handed pitcher “The Bird” because of his resemblance to “Big Bird” of the Sesame Street television program.
Fidrych made the Tigers as a non-roster invitee out of the 1976 spring training, not making his major-league debut until April 20, and not making his first start until mid-May. He only made that start because the scheduled starting pitcher had the flu. Fidrych responded by throwing seven no-hit innings, ending the game with a 2-1 victory in which he only gave up two hits. He went on to win a total of 19 games, led the league in ERA (2.34) and complete games (24), was the starting pitcher in that year’s All-Star Game, won the American League Rookie of the Year Award, and finished second in voting for the Cy Young Award.
Fidrych lived with his wife Ann, whom he married in 1986, on a 107-acre (0.43 km2) farm in Northborough. They have a daughter, Jessica. Aside from fixing up his farmhouse, he worked as a contractor hauling gravel and asphalt in a ten-wheeler. Weekends he helped out at his mother-in-law’s business, Chet’s Diner in Northborough.
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